Chef Tony Marciante of Chef Tony’s in Bethesda

Chef Tony Marciante of Chef Tony’s in Bethesda has combined his love of social media and technology with his passion for cooking. Marciante has taken creative grassroots efforts on brand building and business promotion by using Facebook, Twitter, and YouTube to engage with his diners.

Marciante’s previous kitchen experience includes working as the executive chef of McCormick & Schmick’s Seafood Restaurants.

Marciante’s passion for marketing and technology has opened up a new career, working with clients on how to leverage social & new media, benefit from the exploding world of information on the Internet, and propel their businesses to new heights from a global audience. Marciante believes that every business, from a one-person company to the largest corporation, can benefit from leveraging the tools available today to build a sustainable brand and connect on new levels with their audience.