Cargill, one of the world’s largest food companies, issued a massive recall in August—36 million pounds of fresh and frozen ground turkey products—and temporarily closed its Arkansas plant to deal with Salmonella contamination. The plant reopened on August 19 after what Cargill described as extensive cleaning of its processing line. But over the weekend, the company was forced to issue another recall for another round of products after an August 24th sample tested positive for Salmonella.
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Cop Cruiser Crashes happen more often than you think in the Washington area. Are officers being held accountable? And should you be paying the price? The I-Team investigates TONIGHT on ABC7 News at 11 after "Castle."