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- Photo: Associated Press
Hanukkah starts today, and you don’t have to be Jewish to appreciate the significance of the eight-day celebration or how delicious latkes are. The List points you in the direction of potato pancakes all over town.
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Star & Shamrock, 1341 H St. NE, D.C.
With sour cream or apple sauce, $6.50
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Café Mozart, 1331 H St. NW, D.C.
With sour cream and apple sauce, $6.95
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Cork Market & Tasting Room, 1805 14th St. NW, D.C.
Free latke and sparkling wine tasting, Wednesday night from 6 to 8 p.m.
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Black Market Bistro, 4600 Waverly Ave., Garrett Park, Md.
Sunday brunch, with Granny Smith applesauce, $7
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Café Berlin, 322 Massachusetts Ave. NE, D.C.
$7.95
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Domku Bar & Café, 821 Upshur St. NW, D.C.
With sour cream, onion, salmon roe and dill, $10
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Parkway Deli & Restaurant, 8317 Grubb Road, Silver Spring
Order of five for $3.55, order of 13 for $5.95
Latkes, lox and eggs, $9.25 -
The Heights, 3115 14th St. NW, D.C.
Saturday and Sunday brunch, $6.95 for entree or $3 for side
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Uptown Deli, 7905 Norfolk Ave., Bethesda
$1.49 each or $16.95 dozen
4 Comments
Dan Rowinski
I don't really associate latkes with Judaism. It is a traditional eastern European (of Polish origin) dish enjoyed by many denominations though associated with Hanukkah because the potato harvest falls shortly before the holiday starts and there were a preponderance of Jewish people historically in the region.
Jenny Rogers
Er, yes, good point.
Rebecca A. Cooper
I made some pretty delicious butternut squash and potato latkes with apple salsa last night. But those are not for sale.
Your official 2 cents
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